What certificates does a kitchen rice cooker need to enter the US?
For a kitchen rice cooker, the things you must have are: Country of origin marking; Importer registration and customs bond.
The things you must have
- Country of origin marking
Your factory supplies English markings.
- Importer registration and customs bond
Your broker files CBP Form 5106; they'll arrange bonds for formal entries.
How many requirements are in the checklist?
The full checklist has 2 items: 0 apply to every product in this category, 1 apply only in some situations, and 1 are notes rather than steps.
Laboratory tests and their conditions
This checklist doesn't list a verified mandatory lab test for this product yet.
This checklist doesn't list any mandatory laboratory tests for this product.
What to look at for this product
If your kitchen rice cooker will be sold through a retailer requesting safety reports, request safety certification for the cooker and supplied power arrangement.
If your cooker will be used in a workplace, ask your supplier to identify the applicable workplace safety certification requested by that buyer.
If your cooker will show a safety certification mark, ask your factory to identify the mark authorized for that cooker model.
If your cooker is being quoted with laboratory testing, ask your supplier which test standard and cooker design the supplier's evidence covers.
If your cooker will sell in California, request the composition information used to assess chemical warnings for its inner housing, power cord and exterior finish.
If your cooker is quoted for household use, ask which retailer requirement supports the safety certification included in that cooking appliance quotation.
Labels and state rules
You can use a UL/ETL mark only if you have the certification.
Proposition 65
How this page was prepared
This page matches a product name to the rule library. We haven't inspected the physical product, and this isn't legal advice.